Catering - Salads
FRESH GARDEN SALAD
Made with iceberg lettuce, marinated vegetables, tomato, black olives, onions and mozzarella cheese.
PALACE SALAD
Made with a spring mix lettuce, cranberries, candied walnuts, pineapples, and gorgonzola cheese.
GRILLED CHICKEN CAESAR
Made with romaine lettuce, seasoned croutons, chopped chicken, topped with Caesar dressing and Parmigiano cheese.
GREEK SALAD
Made with iceberg lettuce, marinated vegetables, tomato, kalamata olives, onion, mozzarella cheese, and feta cheese.
ITALIAN ANTIPASTO
Made with iceberg lettuce, marinated vegetables, tomato, black olives, onion, ham, capicolla, Genoa salami, provolone
and mozzarella cheese.
CAPRESE SALAD
Made with tomatoes, chunks of mozzarella cheese, basil, and onion mixed in balsamic oil and vinegar laid on a bed of romaine and iceberg lettuce.
Directions
